Good Morning,

It looks like we’ve got a pretty nice week ahead of us.  Today I’ve put a customer request on the menu.  The Dhaba Chicken Pita with Watermelon Slaw was a favorite among many customers when we served it in late July so here it is again for those who wanted an encore and those who didn’t get a chance to try it. We’ve also got some new dishes on the menu today so it’s a perfect day to try something new for lunch!!

Tuesday’s Menu

 Free Range Dhaba Chicken Pita

Poultry Junction’s Free Range Roasted Chicken, in our House Made Dhaba Style Curry Sauce, with Cucumber Watermelon Slaw

 $8

 Chicken and Sausage Dirty Rice Bowl

 Windy Hill Farms Pasture Raised Pork Chorizo, House Smoked Poultry Junctions Free Range Chicken, in flavorful broth of Cajun spices, Tomatoes, Okra, Roasted Red Peppers and ½ Runner Beans.

 Bowl $8

Cured Ham and Melon Salad

 Fresh Greens, Cured Ham with Grilled Purple Onions, Ripe Cantaloupe, Basil, Heirloom Tomatoes, and Blue Cheese Vinaigrette

 Side $3.50 Full $7.00

Add chicken for $2.00

 Fig and Balsamic Salad

 Fresh Greens, Rare Variety Local Figs (The seeds were brought here directly from Greece decades ago), Fresh Cheese, Herb Roasted Mushrooms, Grilled Purple Onions, and Port Wine Dressing.

 Side $3.50 Full $7.00

Add Chicken for $2.00

 Apple Cake

Sautéed Local NC Apples are baked into a super moist Whole Wheat Almond Cake

$2

See you at the Cart!

Craig