Thursday, September 27th Menu

Good Morning,

As most of you could tell from yesterday we have parked slightly different and will be in the same spot today. We’re starting to bring back some of our fall dishes starting with Chicken Chili and Braised Pork Shoulder. This is my favorite time of year and one of my favorite things to make is a good hearty soup or chili!! As fall approaches and the holidays creep up on us keep in mind that Roots is available to cater any style of party, wedding or event with a menu that is tailored to your preferences.  We have a form on the website under the ‘Catering’ tab that you can fill out with all the details that will get sent directly to us. Why not fully enjoy your event and let us handle all your catering needs.

Don’t forget about the Food Truck Rally at Rural Hill tomorrow night from 6pm-9:30pm. Also we will be at Atherton Mill Market on Saturday serving breakfast from 8:30am-12:30pm. Get to the market early if you want to beat the crowd and get the best selection on produce and other local goodies.

Thursday’s Menu

Fall Spiced Free Range Chicken Chili

With Herbed Sour Cream

$7

Craig’s Pumpkin Spiced Home Brew Braised Pork Shoulder

With Caramelized Apple BBQ Sauce and Sage on a Soft Kaiser Roll

$8

Coconut Curry Veggie Pita

 With Crisp Cucumber and Lemon Basil Vinaigrette

$7

Sides

Roasted Veggie Salad

Fresh Greens, Kale, Roasted Fall Veggies, Cider Vinaigrette

$2

Zucchini Salad

 Fresh Herbs, Parmesan, Shaved Red Onion, Cucumber

$2

Peanut Butter Cookie

Jumbo size cookies with a soft center and crisp edges, made with Organic Peanut Butter and topped with Cinnamon Sugar

$1.50

 

See you at the Cart!

Craig

About these ads

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Connecting to %s