Hello,
We’ve had several people ask if we are going to stay out through the winter. To answer that question, YES, we plan on staying out this winter as long as we aren’t in an ice or snow storm or we hit some record breaking temperatures we will be there. The menus will be filled with soups, chilies and comfort food that will make it worth the walk from your office. Plus you can always order online ahead of time so it will be ready when you arrive.
Our only cooking class planned for November so far is being held on Wednesday, November 7th from 6:30-8:30pm. It’s all about Soups, Sauces and Gravies with tons of recipes and techniques to get you through the winter months. Last day for sign up is Tuesday by 2:00pm. As the holidays approach, please remember Roots will cater any event you have. We also encourage you to check out our desserts we serve each day as all of them can be ordered for your parties, including several cakes, pies and gourmet creations. The possibilities are endless so just picture sitting down with a Banana Pecan Cake with Cream Cheese Frosting or Homemade Brioche Bread Pudding with a Whiskey Glaze.
Thursday’s Menu
Braised Pork Banh Mi
Ultra Slow Cooked Pork Butt with Honey Tamari Glaze and Quick Pickled Local Veggies
$8
Fall Spiced Free Range Roasted Chicken Chili
With Herbed Sour Cream
$7
Black Bean Burger
With Smoked Serrano Aioli and Fresh Greens
$6
Fall Spiced Root Veggie Salad
With Roasted Sweet Potatoes, Butternut Squash, Chioga Beets, Red Fire Leaf Lettuce, and a Warm Sweet Onion Vinaigrette
$2
Apple Crumb Coffee Cake Muffin
Moist coffee cake mixed with local apples sautéed in brown sugar and cinnamon and topped with a cinnamon crumb
$2.00
See you at the Cart!
Craig
